OUR FOOD MENU
PUB PRETZELS $11
Dijon aioli | Big Ditch Hayburner Beer Cheese
POUTINE $13
French Fries | Bacon | Mozzarella | Gravy
CAPRESE $13
Sliced Mozzarella | Basil | Tomato | Balsamic Glaze
NACHOS $14
Corn Tortilla Chips | Nacho Cheese | Cheddar Cheese Blend | Grilled Chicken | Lettuce | Tomato | Onions | Jalapenos | Lime Sour Cream
TEXAS CORN FRITTERS $9
Served with Ranch infused Sour Cream
FRIED BRUSSEL SPROUTS $12
Onions | Tomatoes | Carrots | Feta | Sweet Lemon Vinaigrette
CRISPY ASPARAGUS $13
Tempura Battered Asparagus | Branch
STUFFED PEPPER DIP $15
Charred Hungarian Peppers, Andouille Sausage, Mozzarella Cream Cheese, with Pita Chips
DILL PICKLE FLAT BREAD $14
Dill Pickles, Mozzarella | Garlic Cream Sauce | Dill | Ranch
(add Chicken $5, Steak $6, Shrimp $7)
SPINACH + ARTICHOKE FLAT BREAD $15
Sauteed Spinach | Artichoke Cream Sauce | Mozzarella | Panko-Romano Crumb Topping
(add Chicken $5, Steak $6. Shrimp $7)
WHITE PIZZA FLAT BREAD $14
Garlic Oil | Mozzarella | Diced Tomato | Sliced White Onion
MOJITO TACOS $13
Mojito Lime Chicken, Cheddar, Lettuce, Diced Tomato, Sriracha Ranch, Tortilla Strips, Flour Tortilla
CHICKEN WINGS Market price (orders of 10 + 20)
Mild, Medium, Hot, BBQ, Honey Garlic, Mango Habanero, Sweet + Tangy, Raspberry BBQ, Garlic Parm, Honey Garlic, Mojito Lime Dry Rub
CHICKEN FINGER BASKET $14
Chicken Fingers(4) | Celery | Blue Cheese | Fries | Choice of Sauce
Add Chicken $5 | Steak $6 | Shrimp $7
KALE + APPLE $14
Kale + Spring Mix, Crisp Bacon, Walnuts, Gorgonzola, Red Delicious Apple, Cherry Tomatoes, Balsamic
MEDITERANEAN $14
Spring Mix | Grape Tomatoes | Kalamata Olives | Red Bell Peppers | Zucchini | Feta | Balsamic Vinegar
SPINACH + GOAT $12
Baby Spinach, Goat Cheese, Pecans, Dried Cranberries, Mandarin Oranges, Balsamic
CAESAR $12
Romain Lettuce, Garlic Croutons, Shaved Parmesan, House-made Creamy Dressing
served with a side of house-made chips(upgrade to one of our sides Fries $2.50, House Salad $3, Vegetable of the day $3.50, Sweet Potato Fries $3.50, Onion Rings $3.50, Truffle Fries $4.50)
CAJUN BEEF ON WECK $15
Cajun Sliced Prime Rib | Aus Jus | Cajun Horsie Aioli | Brioche Weck Roll
TURKEY CLUB $15
Roasted Turkey, Provolone, Crispy Bacon, Lettuce + Tomato, Chipotle Mayo, Ciabatta Roll
CHICKEN IN THE GRASS $15
Grilled or Fried Chicken, Sauteed Spinach, Grilled Tomato, Bacon, Provolone, Garlic Basil Aioli
HONEY GARLIC PARM CHICKEN $16
Grilled or Fried Chicken, Honey Garlic Sauce, Shaved Parmesan Cheese, Lettuce, Tomato, Siracha Ranch
BUFFALO CHICKEN $15
Our Certified Black Angus Burgers are brought to you by ranchers across America, they exceed the USDA standards for Prime and Choice beef. Our beef is never frozen and perfectly aged for the highest level of tenderness and flavor.
As a substitute we offer our Black bean patty for $2.50. These non- GMO burgers are hormone and antibiotic free.
All our burgers are served on a Bianco Roll, You may substitute for a Brioche Roll $2, Gluten-free Roll $3.00, or a Lettuce Wrap $1.00. All are served with a side of house-made chips or you may upgrade to one of our sides: Fries $2.50, House Salad $3, Vegetable of the Day $3.50, Sweet Potato Fries $3.50, Onion Rings $3.50, Truffle Fries $4.50)
HOT TEMPERED ELVIS $18
Peanut Butter Spread | White Cheddar | Crispy Bacon | Caramelized Bananas | Sautéed Jalapenos
SI RACHA RODEO $17
Pepper-Jack | Onion Rings | Siracha Aioli | Crispy Bacon
ANGRY COW $18
Yancey Fancy Buffalo Cheese | Jalapenos | Bacon | Onion Rings | Mango Habanero Sauce
Make it a Raging Cow By adding a Fiery Habanero Sauce $1
PICKLE TICKLE $17
Mozzarella | Sliced Pickles | Crispy Onions | Dill Ranch
HAIR OF THE COW $18
Fried Egg | Smoked Gouda | Bacon | Orange Jameson Aioli
MAVERICK $18
Capicola, Provolone | Fried Onions | Stuffed Pepper Spread | Garlic Basil Aioli
COOL BRIEEZ $18
Brie Spread | Spring Mix | Craisons | Walnut Spread
PEACHES + BRIE $18
Bacon Jam | Brie | Peaches | Potato Sticks
MUSHROOM SWISS $18
Mushrooms | Swiss | Bacon | A1 Aioli
THE CLASSIC $17
Cheddar Cheese | Crisp Lettuce | Tomato | Onion (add bacon $2)
CHEF’S BURGER
Our Chef’s Burger of the Day!! Ask your server for details
(Only after 4pm)
PEPPERED ARUGULA PASTA $18
Arugula | Cream | Garlic | Black Pepper | Parmesan Cheese | Tomatoes (add Chicken $5, Steak $6, Shrimp $7)
CHICKEN ADRIANA $20
Grilled Chicken | Goat Cheese | Sundried Tomato | Lemon Butter Sauce | Fresh Basil | Sweet Potato Mash | Grilled Asparagus
GRILLED SALMON $24
Orange Glazed Alaskan Salmon | Zucchini | Squash | Basmati Rice
K.C. RIBEYE $28
10oz. Dry Rubbed Ribeye | Sweet Potato Mash | Vegetable Medley
FISH FRY (FRIDAY ONLY) $15
Beer Battered | Panko | Louisiana | Baked | Lemon Pepper Baked | Cajun Baked. Served with Coleslaw | Fries | Bread + Butter | Tartar
TRUFFLE FRIES $9
Parmesan | Truffle Oil | Parsley
SWEET POTATO FRIES $7
Smoked Cayenne Honey Butter
ONION RINGS $7
A1 Aioli
HOUSE SALAD $6
Mixed Greens | Cherry Tomatoes | Cucumbers | Onions | Carrots | Croutons
Dressings: Italian | Honey Mustard | Ranch | Cracked Pepper | Balsamic | Caesar | Blue Cheese
SWEET POTATO MASH $6
VEGETABLE OF THE DAY $7
Ask your server
HOUSE-MADE CHIPS $6
Beer Cheese
FRENCH FRIES $6